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Desserts - Cookies and Bars The Coon Rapids United Methodist Cook Book


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1/2 cup (one stick) butter
1 cup sugar
4 eggs one at a time
1 teaspoon vanilla
16 ounce can cocolate syrup
1 cup flour
Nuts (optional)
Dash of salt

1 cup sugar
6 tablespoons butter
6 tablespoons milk
Optional: 1 tablespoon corn syrup (keeps frosting from crystalizing)

Cream together butter and sugar. Add eggs one at a time. Add vanilla, chocolate syrup, flour, nuts (optional), and salt. Put in greesed jelly roll pan. Bake a 325 for 20 min. Do not over bake. Cool for 10 min and frost.

Bring ingredients to boil and boil together for 30 - 45 seconds. Remove from heat. Add 1 cup (1 - 6 oz package) chocolate chips, stir until melted.

Pour over very warm brownies, spread fast!

There you have it, Mama's Famous Brownies

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